Archive - Vegetarian

Spinach and Cheddar Cheese Stuffed Mushrooms with Breadcrumbs

Spinach and Cheddar Cheese Stuffed Mushrooms with Breadcrumbs // wishfulchef.com
So I know some of you don’t like mushrooms a whole lot, and I hear you. I couldn’t stand them for the longest time. But this recipe, I guarantee you, will change your perception of mushrooms once and for all! And if you’re trying to cut down on meat the way I do and have more veggies in your diet, mushrooms are the way to go. They are the perfect meat replacement with their bold umami flavor. To me, stuffed mushrooms are the perfect appetizer!
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Corn Guacamole with Tomatoes and Lime

Corn Guacamole with Tomatoes and Lime // wishfulchef.com
My husband and I lived in California for 5 years and I remember eating avocados almost everyday! They’re so good for you and I just love the smooth and creamy texture. I would always make a simple guacamole dip along with some veggie sticks as my midday snack. For this recipe, I wanted to amp it up a bit by adding in some sweet yellow corn, red cherry tomatoes and lime juice. So delicious!
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Homemade Baked Sweet Potato Chips

Homemade Baked Sweet Potato Chips // wishfulchef.com
I love sweet potatoes. Whether they’re made into fries, oven roasted or mashed, I can’t get enough. Oh and they’re also super healthy, so there’s nothing not to like! This recipe is really easy and all you need is ONE sweet potato, olive oil, salt and pepper. That’s it! But I strongly advise to have a mandoline for making homemade chips, using a knife will take forever. A mandolin is a lifesaver when slicing up super thin veggies.
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Simple Hasselback Potatoes with Crispy Garlic and Herbs

Simple Hasselback Potatoes with Crispy Garlic and Herbs // wishfulchef.com
If you’re not familiar with Hasselback potatoes, they’re accordion-fanned potatoes baked with different herbs, cheeses, or whatever you’d like to pack in them. Besides being delicious they also look pretty gorgeous too, perfect if you want to jazz up a plain weeknight meal! I paired the potatoes with some chicken strips and a healthy kale salad.
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Super Simple Roasted Asparagus with Garlic

Super Simple Roasted Asparagus with Garlic // wishfulchef.com
I’m ashamed of myself. All this time posting recipes and only ONE asparagus recipe. I LOVE asparagus and cook it quite often so I’m a bit shocked I only posted one. So here’s a quick, fail-safe dish I eat for lunch, dinner and even breakfast with a poached egg. It’s simple and ready in only 15 minutes from start to finish!
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Singapore Rice Noodles with Shrimp (Singapore Mai Fun)

Singapore Rice Noodles with Shrimp (Singapore Mai Fun) // wishfulchef.com
There are days when I really have no clue what to cook for dinner and I end up ordering takeout. Hey…I live in NYC! Singapore Rice Noodles with Shrimp (Singapore Mai Fun) // wishfulchef.com One of my favorite Chinese takeout dishes is Singapore Rice Noodles, a dish seasoned with curry, soy sauce and veggies. I love the aromatic flavors and the hint of spice. So if you’re having a lazy day like me, try this recipe out. There’s a bit of prep work involved, but once everything is prepared, the stir-frying should go smoothly.
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Chewy & Sweet Brown Rice Treats

Chewy & Sweet Brown Rice Treats // wishfulchef.com
I have a weakness for Rice Krispies treats. They are the perfect sweet snack and I can’t just eat one bar…I simply can’t! But this recipe here is definitely not the marshmallowy sweet rice bars I grew up with. Instead, I made them with a peanut butter base and use brown rice cereal. They’re so good, I still could NOT eat just one!
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